Anantara Chiang Mai Resort appoints new GM
The appointment of Tudsaporn Jaiboonchuen took effect on 1 January.
Anantara Chiang Mai Resort, a luxury resort in Thailand operated by Minor Hotels, has named Tudsaporn Jaiboonchuen as its new general manager, effective 1 January.
Tudsaporn has nearly 20 years of experience with Minor Hotels, joining in 2007 as Assistant Spa Manager and advancing to senior roles in Thailand, Vietnam, and the Maldives, including Executive Assistant Manager at Avani+ Hua Hin and leadership positions in Operations, Food & Beverage, and Spa.
Prior to her appointment, she was Resort Manager at Anantara Chiang Mai Resort. In her new role, Tudsaporn will oversee the resort’s strategy and operations, managing guest services, commercial performance, brand standards, and staff development.
“I am honoured to take on this role and to continue building on the strong foundations of Anantara Chiang Mai Resort,” said Tudsaporn. “Together with the team, I look forward to creating meaningful guest experiences, celebrating the resort’s unique heritage, and driving sustainable growth while staying true to Anantara’s spirit of heartfelt hospitality.”
Tudsaporn has nearly 20 years of experience with Minor Hotels, joining in 2007 as Assistant Spa Manager and advancing to senior roles in Thailand, Vietnam, and the Maldives, including Executive Assistant Manager at Avani+ Hua Hin and leadership positions in Operations, Food & Beverage, and Spa.
Prior to her appointment, she was Resort Manager at Anantara Chiang Mai Resort. In her new role, Tudsaporn will oversee the resort’s strategy and operations, managing guest services, commercial performance, brand standards, and staff development.
“I am honoured to take on this role and to continue building on the strong foundations of Anantara Chiang Mai Resort,” said Tudsaporn. “Together with the team, I look forward to creating meaningful guest experiences, celebrating the resort’s unique heritage, and driving sustainable growth while staying true to Anantara’s spirit of heartfelt hospitality.”
